Friday

Getting Started With Food Photography

By Daniel Walker


Were ever your look you will experience food photography. We are enclosed in a sea of it. Open a magazine or paper and it will be there squeezing its mouth watering images out at you moving your taste buds into action.

When you first take a look into the domain of food photography you may feel that you can never take photographs like the pros but you could amaze yourself.

Light is the King when it comes to photography. When you get it right you get the results and when you mess it up we have all seen the results. Like any other form of still photography taking the time to get the lighting right will pay huge dividends in the results.

Natural light is great for food picture taking supported by flash bounced off a nearby wall to remove hard shadows can work wonders.

If you have to take a lot of food pics then invest in buying or making a light box or tent. This is simply an enclosed area that is lit externally through diffused walls in the tent/box.

Slow shutter speed is king for food picture taking to capture the depth of the image. Make sure your camera is well mounted on a strong tripod and of course you should be using a shutter release cable to stop any camera shaking resulting in blurring.

The props that you use with food photography are what can bring it to life. Choose your props carefully. The props are usually what sets an amateur food photo aside from a professional food photography.

Use professional equipment when you do food photography and you will see the results. Using good quality lighting and a high quality camera are the main equipment your will need. You have to use a SLR camera with food photography if you want to get the best results. You will need to be able to zoom in and control the shutter and aperture settings to capture the full depth of the image.




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