It does not have to be difficult to make a delicious homemade carrot cake recipe , and I can show you exactly how with this tasty recipe just here! Out of all the various carrot cake recipes I've attempted, this homemade carrot cake recipe is one of the simplest and also one of the most tasty. Your youngsters will absolutely love and delight in this yummy sweet and healthy treat.
Ingredients you are going to need:
- Two cups carrots (grated)
- One cup sugar (coarse-grained)
- 1 cup oil (vegetable)
- 1/2 tsp vanilla
- One and a third (1 1/3) cups flour (all-purpose)
- One and a half (1 1/2) tsp. baking powder
- One and a half (1 1/2) tsp. bicarbonate of soda
- Half (1/2) tsp. salt
- One and a half (1 1/2) tsp. cinnamon
- Three eggs
Directions to prepare:
1. First of all, you need to pre-heat your oven to 350F.
2. In a medium glass mixing bowl, combine the vegetable oil and the sugar. Now, beat in the eggs, one at a time, and then add the vanilla to the mixture.
3. Take a new bowl and mix in the dry ingredients, and then the wet ones. Now add the carrots.
4. Grease a baking pan and pour the batter into it.
5. Now, place the baking pan in your oven for 35 minutes.
6. And that's it. Now allow it to cool down for a few moments before cutting a huge slice of your new favorite homemade carrot cake recipe. Make another copy of this delicious dessert for your best friend as well - they will certainly ask you for it!
Don't forget that the eggs can be eliminated from the recipe for those who are vegan.
The recipe is safe for people with nut allergies; however, Celiac's may need to substitute rice flour or something similar to it. The consistency of the batter could be a bit thinner with rice flour and the cake may not actually rise.
Also, if the eggs are removed from the recipe you could find that the flavor of the sodium bicarbonate becomes more prominent.
And finally, if nuts are not a problem, the best choice is cashews. They've got a delicate sweet flavor that really compliments the cake.
Enjoy this quick and easy homemade carrot cake recipe. This recipe is also a good alternative for kids who don't like veggies but love eating cakes. This is surely a healthy and tasty dessert that you just have to share with your dearest friends and love ones.
Ingredients you are going to need:
- Two cups carrots (grated)
- One cup sugar (coarse-grained)
- 1 cup oil (vegetable)
- 1/2 tsp vanilla
- One and a third (1 1/3) cups flour (all-purpose)
- One and a half (1 1/2) tsp. baking powder
- One and a half (1 1/2) tsp. bicarbonate of soda
- Half (1/2) tsp. salt
- One and a half (1 1/2) tsp. cinnamon
- Three eggs
Directions to prepare:
1. First of all, you need to pre-heat your oven to 350F.
2. In a medium glass mixing bowl, combine the vegetable oil and the sugar. Now, beat in the eggs, one at a time, and then add the vanilla to the mixture.
3. Take a new bowl and mix in the dry ingredients, and then the wet ones. Now add the carrots.
4. Grease a baking pan and pour the batter into it.
5. Now, place the baking pan in your oven for 35 minutes.
6. And that's it. Now allow it to cool down for a few moments before cutting a huge slice of your new favorite homemade carrot cake recipe. Make another copy of this delicious dessert for your best friend as well - they will certainly ask you for it!
Don't forget that the eggs can be eliminated from the recipe for those who are vegan.
The recipe is safe for people with nut allergies; however, Celiac's may need to substitute rice flour or something similar to it. The consistency of the batter could be a bit thinner with rice flour and the cake may not actually rise.
Also, if the eggs are removed from the recipe you could find that the flavor of the sodium bicarbonate becomes more prominent.
And finally, if nuts are not a problem, the best choice is cashews. They've got a delicate sweet flavor that really compliments the cake.
Enjoy this quick and easy homemade carrot cake recipe. This recipe is also a good alternative for kids who don't like veggies but love eating cakes. This is surely a healthy and tasty dessert that you just have to share with your dearest friends and love ones.
About the Author:
About the Author:Yves Casson has a rich personal history in pastry and baking.His individual flair for standard cake recipes can be found at Cake Recipe Secrets.Yves latest sensational recipe is this Homemade Carrot Cake Recipe.
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